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and a stone-like mineral zing of the 2024 vintage deserves all the attention it demands
Sarel I am sorry
blending and bottling followed
They were then placed in open-top fermenters (25% as wholebunches) for 14 days
Howard John Red Blend '24 Polkadraai and a stone-like mineral zingA loving tribute from Chris Alheit's ex assistant winemaker, Mathias & Lua Ilse's dad, Lindi Carien's hubby, and Howard John's son Franco Lourens. This near perfect red blend is made up of three varietals from various Swartland sites that Franco chose for very specific qualitiesGrenache for structure, Syrah for personality, and Cinsault for ease and crunch. The 30% whole bunch fermentation and tender approach to winemaking brings out the best of the
